February 2011
Scientific America
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New fish farms out at sea, and cleaner operations along the shore, could provide the world with a rich supply of much needed protein. Download the article below.
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[pdf href=”http://www.cunadelmar.wpengine.com/images/pdfs/BlueFoodRevolution(02-2011ScientificAmerican).pdf”]This pdf File will open in google acrobat reader.[/pdf]